Bärbel Kroschewski
Humboldt University Berlin, Germany
Biography
Bärbel Kroschewski is a senior scientist and lecturer for Biometry and Experimental Design at the Humboldt University in Berlin, Germany. She obtained her degree (Diplom) in Agriculture (Crop Science) at the Humboldt University in 1985 and afterwards in 1988, she graduated (Dr. agr.) in Biometry. She is a member of several societies, like the German Region of the International Biometric Society (IBS) of which she was Deputy Spokesperson (2011-2014). From 2014 to 2017, she was Spokesperson of the IBS German working group "Experimental Methods in Agriculture". She conducts research on biometry in agriculture, statistics, methodology of experimentation and experimental design with main focus on field experiments/long-term experiments. Dr. Kroschewski will give a lecture on statistics and experimental design in silage research.
Meet our Keynote speakers
Giorgio Borreani
University of Turin, Italy"New technologies to monitor and improve silage quality from field to feed-out"
João Daniel
State University of Maringa (UEM), Brazil"Production and utilization of silages in tropical areas"
Dave Davies
Silage Solutions Ltd., UK"New technologies to monitor and improve silage quality from field to feed-out"
Sasha Hafner
Aarhus University, Denmark"Volatile organic compounds: sources, emission and mitigation"
Bärbel Kroschewski
Humboldt University Berlin, Germany"Statistics and experimental design in silage research"
Tim McAllister
Lethbridge Research and Development Centre, Alberta, Canada"Molecular techniques to develop additives and characterize the microbial ecology of silages"
Richard E. Muck
University of Wisconsin, Madison, Wisconsin (USA)"The future of ensiling: Challenges and opportunities"
Thomas M. Pauly
Swedish University of Agricultural Sciences, Uppsala, Sweden"Methodology of ensiling trials and effects of silage additives"
Jyoti Prakash Tamang
Sikkim University, India"Global fermented foods: Ethno-microbiology to next generation sequencing"
Karl Schedle
University of Natural Resources and Life Sciences, Vienna"Fermentation of feed in monogastric animal nutrition"
J. Michael Wilkinson
Nottingham University, UK"The future of ensiling: Challenges and opportunities"
Ueli Wyss
Agroscope, Posieux, Switzerland"Methodology of ensiling trials and effects of silage additives"