
Swedish University of Agricultural Sciences, Uppsala, Sweden
Thomas Pauly was born and raised in Munich, Germany. 1979 after his BSc graduation in Witzen-hausen, Germany (University of Kassel), he moved to Sweden. In 1986 he graduated (MSc in Animal Nutrition) at the Swedish University of Agricultural Sciences (SLU) and has worked since then at the Department of Animal Nutrition & Management, Uppsala, Sweden. He obtained his doctoral degree in 1999 at SLU, Department of Animal Nutrition & Management in the field of Forage Conservation. His work time is allocated to research work and lectures and supervision of graduate and PhD students as well as invited presentations for companies or organizations outside the university. Most of his projects deal with different aspects of applying additives to herbages or moist grain. Since 2004 he acts as an ordinary member in the DLG Commission for Silage Additives as a representative for the Swedish head dairy advisory bureau (Växa Sweden), which joined and adopted the DLG approval scheme for silage additives. Together with Ueli Wyss, Dr. Pauly will give a presentation on the methodology of ensiling trials and effects of silage additives.
"New technologies to monitor and improve silage quality from field to feed-out"
"Production and utilization of silages in tropical areas"
"New technologies to monitor and improve silage quality from field to feed-out"
"Volatile organic compounds: sources, emission and mitigation"
"Statistics and experimental design in silage research"
"Molecular techniques to develop additives and characterize the microbial ecology of silages"
"The future of ensiling: Challenges and opportunities"
"Methodology of ensiling trials and effects of silage additives"
"Global fermented foods: Ethno-microbiology to next generation sequencing"
"Fermentation of feed in monogastric animal nutrition"
"The future of ensiling: Challenges and opportunities"
"Methodology of ensiling trials and effects of silage additives"